Here you will find an easy recipe for climate-friendly chicken breast with crispy skin fried in a delicious marinade of lime peel and coriander seeds - with fresh homemade pasta in apples, Jerusalem...
More and more consumers choose restaurants that think and act climate friendly. But that doesn’t mean that you need to remove animal meat from your menu. For an instance, did you know that you can...
Did you know that they eat Fried Chicken on Christmas Eve in Japan? Yeah, that’s right. Read more about why the Japanese turn to the crispy chicken for Christmas. Additionally, get one of our...
"THE 20 BEST POULTRY RECIPES" #happybirdday Euro Poultry is reaching a milestone – we’re turning 20! That’s why we’ve collected the 20 most popular recipes throughout the years for you and your...
"THE 20 BEST POULTRY RECIPES" #happybirdday Euro Poultry is reaching a milestone – we’re turning 20! That’s why we’ve collected the 20 most popular recipes throughout the years for you and your...
Bird-confit is one of the most tasty and tender types of food that exists. But not everyone has got the time to make confit from scratch, and neither do they want to clean up afterwards.
You’ve probably already heard about our Danish, fresh chicken products from Chefs Club. Now, you are able to gain a unique insight into one of our Danish chicken producers responsible for supplying...
We have already talked about the benefits of using whole chickens in your kitchen, but which whole chickens should you choose for your cooking?
Our Italian supplier prioritises animal welfare and has more than 20 years of experience raising chickens in an organic manner. Our organic chicken products from Chefs Club give you the option to...
Get your own sales material - and boost your revenue! We have created tailor-made "Fight antibiotics" sales material for you to make it easier for you and your professional kitchen to highlight the...
Do you have any questions about exactly what raised without antibiotics means? Do you want explanations about what antibiotics are, and why it is even a problem? What does antibiotic resistance mean?
Big chains like McDonalds, Subway, and Burger King have already joined the global fight against antibiotics, and the trend is growing among restaurants, hotels, canteens, schools and hospitals that...
In the autumn of 2019, Euro Poultry is putting a spotlight on Japan with our focus on: ”THE TASTE OF JAPAN”. We want to inspire professional kitchens with unique and creative ideas for using the Top...