5 food trends & predictions in 2022 (to 2050)
It is often difficult to know and spot which food trends and tendencies that will dominate in the future. Especially after the whole Corona- the situation has left its mark on the food industry and...
Snacking: Get more customers during the day
Our traditional way of eating is changing. We are busier than ever, so we often eat on the go or get deliveries of take away. It is therefore not surprising that one of the very big food trends is...
Duck Confit: Three easy ways to make Confit de Canard
Would you like to offer your guests the incredible culinary experience of Confit de Canard? However, do you – like so many others – give up because it is troublesome and too time-consuming to...
Restaurant / Eatery: Do you know your target group?
It is often difficult to meet all customers' needs. As you know people have different preferences and tastes in relation to food. The reality is that you can never cover 100% of the entire market. We...
Wholy Chicken! The anatomy and cut-outs of a chicken
Here you’ll get a quick overview of the anatomy of a chicken and the different slicings that you serve in your kitchen.
Wholy Chicken! 6 Benefits of using whole chickens
The parting of whole chickens requires some time. But if you choose to buy whole chickens, you get several benefits in your kitchen!
Wholy Chicken! How to get 5 meals from one whole chicken
It may seem difficult to handle whole chickens. Especially if you work in a production kitchen. But it doesn’t have to be time consuming, and with the many meals you can get from a whole chicken,...
Autumn menu: 7 ways to serve duck!
Very few would argue that duck is both delicious and tasteful. But sometimes it can be difficult to know exactly how to serve the popular duck in new and original ways.
5 Autumn food concepts your guests will love in 2021
A wise person once said something as wild as "renew or die". That means to have a successful business, restaurant or dining place you need to be able to constantly offer something unique to customers...
On July the 29th it's... National Chicken Wing day in USA!
These days, chicken wings are available all over the world, in an abundance of varieties! You can get them in BBQ, chili, garlic, honey, Tex-Mex, and breaded versions. In fact, there’s no limit to...
Why you should choose ready-to-serve poultry
Are you thinking about whether you should buy processed or ready-to-serve poultry for your kitchen?
Canteen food 2021: 6 easy and delicious recipes for many people
We have taken a closer look at some delicious and easy dishes to prepare for many guests. Here you have 6 suggestions for some exciting dishes with tasty poultry this coming autumn, which fits...
Theme of summer: Delicious and fresh salads for takeaway
It is summer! And the restaurants are opening again! Therefore, we have taken a closer look at some delicious green salads that you can offer your customers. Here you get some suggestions on some...